I made a simple syrup to put in my solar coffee today.
CHOCOLATE SYRUP
1 cup water
1 c. rapadura sugar
2/3 c. cacao powder
Mix together in a saucepan cacao powder, water and sugar. Bring to a boil over medium heat, then reduce heat and simmer until it thickens and is glossy. Cool and strain. Use this to sweeten your solar coffee.
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